Course details
![[Xmas 2024] Banshu salmon, sauteed winter yellowtail, charcoal-grilled Japanese black beef (December 21st and 22nd) from 5pm](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/iy8m8mie/46898211/d416_w1000h500.jpg)
[Xmas 2024] Banshu salmon, sauteed winter yellowtail, charcoal-grilled Japanese black beef (December 21st and 22nd) from 5pm
18000 yen(Tax included)
- 8items
- 2-4persons
Christmas brought to you by Setore Highland Villa Himeji. Enjoy a special Christmas dinner using local ingredients in a special space with a view of the night view of Himeji from an altitude of 300m. Enjoy a special experience that can only be experienced at Setore.
Course menu
■Amuse
White turnip panna cotta French caviar
Banshu salmon and avocado tart
■ Antipasto freddo
Thai and Banshu vegetable insalata, garden style
■ Antipasto caldo
Fried sweet shrimp served with spinach crepes
■Primo
Pink sigh ragout with homemade ham and yuzu aroma
■Pesce
Yellowtail salted with vegetable minestrone and Japanese accents
■ Carne
Charbroiled Himeji Wagyu beef with truffle-flavored red wine sauce
■ Dolce
Christmas Dolce from Setre
Bread
*Image is for illustrative purposes only.
*The menu may change depending on the supply situation.
- Reservation reception time
- 17:00
- Available days for reservation
- Saturday/Sunday
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2024/11/15 update
