[Dinner] Includes pairing drinks! Creative Japanese cuisine made with seasonal ingredients from Harima [Encounter Course] 20,000 yen

Course details

[Dinner] Includes pairing drinks! Creative Japanese cuisine made with seasonal ingredients from Harima [Encounter Course] 20,000 yen

20000 yen(Tax included)

10items
1-10persons

This course offers a selection of sake and wine that go perfectly with the food, and tells the story of the dish.This dinner course expresses the idea that we can be connected through various encounters with ingredients, people, things, Japanese and Western cuisines, etc.

Course menu

*The course content is for illustrative purposes only.

Includes 8 types of pairing drinks ~Encounter~

[World Heritage Site Himeji Castle] Conger eel, herring, Yumemae no Oimo

Tanaka Sake Brewery Junmai Ginjo "Shirasagi no Shiro"

[A dish from the earth] Yumesaki vegetables, Banshu 100-day chicken

ITALY VinoBianco "Oppida Aminea 2013 Caracena"

[Gifts from the Straits] Sashimi

Kikumasamune Sake Brewery Junmai Daiginjo "Hyakumoku"

[Pride of Harima] Harima Kisui Tasumi Eggs

ITALY VinoBianco "Roero Arneis QUINDICILUNE 2013"

[Waterfall Encounter] Himeji lotus root and whitebait

Honda Shoten Tatsuriki Special Junmai "Kurohige"

[Intangible Cultural Heritage Japanese Cuisine] Sea bass and radish

Honda Shoten Tatsuriki Special Junmai "Kurohige"

[Intangible Cultural Heritage French] Pink Breath

SOUTH AFRICA VinoRosso "Robertson CR No.1 Shiraz 2014"

[And then fusion...] Mackerel, sea bream, foie gras

[Dessert] Crème Chantilly

Yaegaki Sake Brewery Junmai "Yaegaki Extra Sweet"

[Small sweets]

Macaroons, Canelés, Warabimochi

*There is a shuttle bus from Himeji Station.

* Menus may change due to purchase situation etc.Please acknowledge it beforehand.

Reservation reception time: 17:30~22:00

Available days for reservation: Friday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 the day before your visit

Confirm availability / make reservation for this course

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2024/11/15 update